Our most favourite Sunday brunch spot has always been the coffee shop cum bakery along the Lintas- Kolombong Highway. We love brunching there cause it caters many things we love.
One of the things I like about the place is you will never know what they've decided to make. Just like the French loaf top with chicken potato curry with onion and tomato bind together with a layer of melted cheese.
My old time favourite is the fried chicken. It is so juicy, a little bit spicy, crunchy and the most beautiful part is the size. One is just enough. They also have chocolate slice cake, pandan slices, egg tarts, nasi lemak and even kon-lau-mien (a noodle dish normally and originally serve with pork).
There so many to choose. It's a great place to bring the kids and believe me it's like a toy store. Rinto love having pork buns ( picture) and the pork noodles.
I forgot every time to find out the name of the shop but it's right next to a clinic along the highway, I know it's around the Iramanis area( if I am not wrong )...if your there on weekends don't forget to have some chives or spring onion bun loaf. Its like savory loaf...although you don't see a line buying them the buns disappear as soon as they come out the oven. When you get to buy some, store them in an air tight container and reheat them in an oven for 10mins before cutting them in two and spread whatever spread you desire.
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